A bold Syrah aged in Pappy Van-Winkle bourbon barrels, offering aromas of blackberry, vanilla, and cracked pepper. Dark fruit, caramelized oak, and savory spice meet silky tannins and a long finish.
An expressive Viognier with aromas of apricot, peach, and white flowers. Medium-bodied and textured, offering ripe stone fruit, subtle citrus, and a smooth, elegant finish.
A smooth Monterey County Pinot Noir with aromas of cherry and strawberry. Light to medium-bodied, offering bright red fruit, subtle spice, and a soft, elegant finish.